Classic Ceylon
Classic Ceylon 1 teaspoon of tea to each cup of water- Steep 3-5 minutes or to suit your taste The reminiscent citrus flavor in this crisp aromatic black tea is used unmixed as well as in blends. Ceylon black tea is grown in numerous estates in Sri Lanka (formerly known as Ceylon prior to 1972) and varies in taste depending upon the altitude at which it is grown. New scientific evidence shows that black tea has an affect on stress hormone levels. Daily cups of tea can help recovery from the stressors of everyday life, according to a study by UCL (University College London) Researchers.
Item #:100308
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